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Leonor
Palo Cortado Sherry
Leonor is qualified as the "rebel" wine of Jerez. This Palo Cortado, whose elaboration is surrounded by mystery, could be described as an Amontillado in the nose and a Smelly in the mouth. Raised with an average of 12 years in American oak boots following the hatchery and solera system
Elaboration
VarietyPalomino Fino 100%
Alcoholic content20% vol.
Tasting notes
appearance
Shows a light mahogany colour with golden tones and slightly orange rim
palate
On the palate powerful and intense with toasted notes yet smooth and silky.
aroma
On the nose intense and complex with typical Amontillado notes such as hazelnuts perfectly balanced with other aromas such as bitter orange and mature oak.
Pairing
Leonor should be served between 10 and 12 ºC in a small white wine glass. Due to its power and structure this Palo Cortado is perfect with hard cheese, salty caramel, strong meats such as venison and dry aged beef.
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Cheese
Curated -
Meat
White meat -
Fish